What: Onion Tart Where: The Art of Simple Food Who: Alice Waters The onion tart is the perfect example of Alice Waters' philosophy. In her introduction to her cookbook, she says, "Let things taste of what they are." This, together with her love of organic, local ingredients and her support of family cooking and family meals, is what [...]
Tag: caramelized onion
In the Kitchen today…
What: Chicken with Carmelized Onion & Cardamom Rice Where: Jerusalem Who: Yotam Ottolenghi and Sami Tamimi This recipe alone is worth the price of the book. It is hands-down one of our favorites from Jerusalem. Warm and tantalizing with it's exotic spices, comforting with it's simple poultry and grain, sweet with its barberries (or currants) [...]
Hysa House 